OUR STORY
At Comptoir V, we are passionate about plant-based cuisine and want to make it exciting for vegans and meat eaters alike, in a beautiful yet relaxed environment.
Our head chef has taken inspiration from around the world with a particular nod to Middle Eastern flavours to design a vibrant and diverse menu of plant-powered delights. Some of our signature dishes include BBQ Mushroom 'Ribs' with Mac & Cheeze, Dynamite 'Shrimp', and our daily Moroccan special to nourish the body and engage the senses. Our creamy Cheezecakes are pretty popular too!
Come in for breakfast, lunch or dinner, or just to enjoy a glass of our vegan wine and beer or one of our speciality hot drinks or nutrient-rich juices.
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"Absolutely delicious food, we've already been twice! The service is friendly and wonderful. I can't say enough good things. We will be back again soon! Thank you, so happy we found you."
- Sasha V
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"Great service and food to match! We will definitely be back."
- Jamie I
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Read more here!
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